New CRITICAL ROLE Cookbook Coming Summer 2023 Will Take You On A Food Tour Of Exandria

Penguin Random House and Critical Role have teamed up to bring us Exquisite Exandria: The Official Cookbook of Critical Role. Coming out August 8, 2023, the book will feature cuisines from all the places traveled by Vox Machina, The Mighty Nein, and Bells Hells. Not only are the dishes inspired by the places featured in the wildly popular Dungeons & Dragons game but also characters. For example Percival de Rolo’s Revenge Pasta promises enough garlic to ward off even the strongest of vampires and Jester’s Sweet Feast is a platter of pastries complete with a dash of cinnamon and a covert sprinkle of the Dust of Deliciousness. Written by Liz Marsham with recipes by Jesse Szewczyk, Susan Vu, and Amanda Yee and a forward by Quyen Tran and Sam Riegel, the book contains 60 recipes that are sure to please fans. Just time for the holidays you can get a preview of the book with the recipe for Lord Eshteross’ Maple Ginger Cookies with Turmeric. The book has measurements in both metric and imperial so that no matter where you are in the world it will be easy to make these recipes. The book is available for preorder now.

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