Now You Can Eat Those Loveably Cute Porgs From STAR WARS: THE LAST JEDI
Every since we saw the behind-the-scenes reel shown from Star Wars: The Last Jedi the internet has been buzzing about Porgs. The Ahch-To native creatures that look like a cross between a rabbit and penguin are getting mixed reviews from fans. Some are embracing the cute little creatures while others are crying foul! But here is something both sides are sure to agree on, Porgs are DELICIOUS!
StarWars.com has shared a recipe for fun potato-based treats that look just like the little creatures.
Porg Potatoes
Ingredients:
12 small creamer potatoes
1 tablespoon olive oil
½ teaspoon garlic powder
½ teaspoon salt
You’ll need:
Nori – dried seaweed sheets
Black sesame seeds
Sour cream
Preheat the oven to 375 degrees. Prep a small baking pan by lining it with parchment.
Use small paring knife to cut off the tip of the potatoes so they stand tall.
Slice a V-shape to remove the skin from the front.
In a small bowl toss the potatoes with the olive oil. Stand the potatoes up in the prepped baking pan.
Sprinkle with garlic powder and salt.
Bake for 30-35 minutes until cooked through. Let cool slightly.
Cut out small pieces of the nori sheets to create the eye and mouth details, place onto the potatoes. Use black sesame seeds for the nostrils.
Use a toothpick to add small dots of sour cream for eye pupils. Serve immediately and enjoy the galaxy’s cutest potatoes.
